So I had been putting away the used root from making kava for maybe a week+ storing it in a big glass jar in the fridge. Ended up with at least a large mason jar full of used root and just dumped it all in a big pot on the stove. put enough water in the pot so the kava wouldn't burn and let it get hot. Dumped a few big scoops of coconut oil in the pot and used an emulsion blender to blend it up. Didn't really boil it so much as just brought it to a low simmer. Let it simmer at least an hour then let it cool.
Straining was a pain in the ass, i'll say that. Used a large strainer from Nakamal @ Home and eventually just worked out most of the liquid. poured the liquid in a couple containers and might have poured more water in there (just so the oil could collect at the top of it). Let it sit in the fridge about 24 hours and tried not to disturb the container so the oil would collect and form at the top. It's gotta be cold so the oil solidifies on top top of the water.
I used a fork and scooped some out, the water was kinda gross at that point and dont feel up to trying drinking it to see if anything is in there. Nicely yellow. Put about a small pencil eraser size amount under my tongue and it was almost immediately very numbing. like the first numbing of a novocane shot at the dentist. Felt it in my head a little too. Used some to boost a shell of kava and i'll say it's worth it. Definitely did the trick.
Like i said, nothing scientific and i hope to refine the process a little bit but it's a fun experiment with root that might have just been thrown out otherwise.
@Gourmet Hawaiian Kava , It's a picture of Simon Belmont from the NES Castlevania. Took me forever to beat Dracula but thanks to kava i had the time and patience!