The Change.org petition titled "Recognize Traditionally Prepared Kava as GRAS" advocates for New York State to classify traditionally prepared kava (Piper methysticum) as "Generally Recognized as Safe" (GRAS). This classification would permit kava to be served in licensed food establishments.Reddit+1The Ithaca Voice+1
Traditionally, kava is prepared by cold water extraction of noble kava root varieties, a method with a long history of safe consumption in Pacific Island cultures. The petition argues that current New York regulations fail to distinguish between this traditional preparation and more concentrated, chemically extracted kava supplements, which have been associated with health concerns.The Ithaca Voice
The petition references the FDA's adoption of the Codex Alimentarius Regional Standard for Kava Products, which acknowledges the safety of traditionally prepared kava beverages. It also cites Hawaii's 2024 GRAS determination for 'awa (kava) as a precedent for such recognition.Department of Land and Natural Resources
The petition has garnered significant community support, with over 900 signatures, and has received attention from local media and lawmakers. Supporters are encouraged to contact New York State legislators and health officials to advocate for the GRAS classification of traditionally prepared kava.
Traditionally, kava is prepared by cold water extraction of noble kava root varieties, a method with a long history of safe consumption in Pacific Island cultures. The petition argues that current New York regulations fail to distinguish between this traditional preparation and more concentrated, chemically extracted kava supplements, which have been associated with health concerns.The Ithaca Voice
The petition references the FDA's adoption of the Codex Alimentarius Regional Standard for Kava Products, which acknowledges the safety of traditionally prepared kava beverages. It also cites Hawaii's 2024 GRAS determination for 'awa (kava) as a precedent for such recognition.Department of Land and Natural Resources
The petition has garnered significant community support, with over 900 signatures, and has received attention from local media and lawmakers. Supporters are encouraged to contact New York State legislators and health officials to advocate for the GRAS classification of traditionally prepared kava.
