Well I accidentally stumbled on a new addition to prepping a batch of powdered dry. I was thinking about how when you marinate a steak in a vacuum chamber the steak opens up and pulls the marinade into it. I wondered if dry kava being mostly fiber would behave the same way. It does. I used a paradise kava strainer and 4 tablespoons of nambawan. Soaks the water into it instantly. Looks like that 30 minute soak time can be cut down drastically.