This forum (unlike many) doesn't seem to have rude people on it. I think it's because we are all descendants of a super human race. We actually treat each other with respect. And so @Ryan Hovis, if you continue prepping kava in that manner, you to will become a member of our gentle, but superhuman, race.No one ever seems to get irate and say stuff like "Hey, keep on topic idiot, you're on the wrong thread!!!". Probably too rooted to see
well i do love butter. But no, bacon in butter is only a special treat in our house.@Jerome, ok, I'll bite. Besides large amounts of Whale Blubber in the winter, what other fatty foods do you consume and how often. When I was younger, I though a rib steak with a veggie was the ideal meal and I ate a ton of meals like that until I got married. Then I had a more varied menu. What is your idea of a fatty meal or what are your favorite fatty foods? And please don't tell me bacon sauteed in butter, that was supposed to be a joke. Or was it? @Ryan Hovis, we are trying to find out what fatty foods work well with either Kava or Jerome, either one so bear with us.
That was the thing. When I first hit the high LDL numbers a while back, I went with the conventional "heart healthy" diet. High fiber, low saturated fat, salmon, flax seed, tofu etc. I gained a lot of weight and never felt full. That and my anxiety and peace of mind just dissolved. I felt awful and looked awful. Returning to eating all that good "pork lard" has done wonders for my health.I guess Hangry is when you get so hungry, you eat with a vengenance. Well, tongue, thymus glands, and the like are all organ meats which I eat on occasion. I don't render my own "pork lard". I used "pork lard" as a young man in college to fry and to make flour tortillas, The box of lard had a picture of a little pig. Ok, so except for the lard, your diet is not that extreme. I love cheese too and would never give it up. So we'll wait and see how your body reacts to all the "lard" and you give us a heads up when the Doc says, "No mas" (or if the Doc says, "outstanding'). In conclusion, @Ryan Hovis, if you fry your taters in pork lard after you do kava, that should send you into "la la land" and assuming fat is really a potentiator. PRO TIP. Pour the used lard back into a grease container so you can use it again. Hey, you wanna get extreme, let's do it.
I used to save the lard when I was young too. I like extra fiber for lots of reasons including flushing out my guts and the fact that soluble fiber chips away at the goo on your arteries. I'll wait to see your next Cholesterol readings before I go on a bacon eating rampage. And believe me, I'm just looking for a reason. Was it Forrest Gump that said, "Bacon and eggs, bacon burgers, livers wrappe
I forgot to mention that my lipid levels are back in the safe zone, not that I buy much about that. Half of all heart attack victims have "safe" cholesterol numbers. Tell your doctor that next time you see him. Mine shrugged and said, "well yeah".
How does fiber get in your blood to chip away arterial goo? I don't think it does. And did you know fiber "flushes out your guts" basically by irritating the intestinal lining until your body produces a slime to try to protect itself? That slime causes things to move right along, yes, but it also prevents some important nutrients from being absorbed.
Do some reading. I don't want to be annoying because I know, nutritional trends come and go. But before we began telling people how to eat, people ate fat. Our ancestors sought out rich sources of fat. My mom used to eat bread fried in lard, my grandfather sucked on marrow and gristle (the cigarettes and booze got him though). I've got an uncle in Ohio that eats copious amounts of fresh saturated fat in the form of dairy and still works every day on the farm at nearly 90 years old.
Here's another example of how we're wrong about saturated fat
http://www.ncbi.nlm.nih.gov/pubmed/22810464
Full fat dairy is inversely related to obesity.
IP.S. I just googled the benefits of "high fat diet" and there are some who say it works but with a low carb diet. I need to research this some more. I'm sure some fats are better than others. I also need to check the credentials of those who tout the high fat diet. @Jerome, I know you lead an active life style so you may well need the extra fat. But I know that most sit at their desks all day long, lay on the couch all night long, and sleep late on the weekends. They live a sedentary life and don't need to be encouraged to eat more fat. They really don't need to be eating much on anything to be honest.
Hahahaha. Love that gym quote. It is a great job. Pretty much all the behaviors you're trying to suppress in a classroom, are fine and dandy in gym class.I hear ya @Jerome. But YOUR next round of lard infused blood tests are the Reports that I'm waiting for. Meanwhile, I'm stockpiling bacon. I'm sure you are a big fan of Woody Allen who said, if you can't do anything, then teach. If you can't teach, then teach Gym. I don't think my parents would have appreciated that remark but what the heck, it's Friday!
Both parents were teachers and Dad was a football coach until my Mom made him quit (long hours) and he got into admin. He regretted that decision till the day he died and he didn't mind telling me. By the way, you are in charge of helping those chubby little youngsters get fit. Try to encourage them to do it for life, and not just at Gym for 1 semester of their video game infested lives.