truthornothing
Kava Curious
Happy Saturday Kava friends. I prepared some Fiji Fresh Waka last night heaping tablespoons 750 ml cold water. Kavafied bag needed for 10 minutes decanted and chilled. I was a bit queasy last night but had only one shell. Well had the rest this evening and must say I am pretty krunk relatively mild flavor, (don't think I am using hot water anymore. Increased strength not worth increased bitterness) Its heady and heavy at the same time. I wish there was a nakamal close by. I am feeling conversational and no one to talk to ...sigh