yepimonfire
Kava Enthusiast
On the old kava lounge, someone attempted to make brownies by adding whole kava to the mix, dumb idea. So here's my idea, since we've all discovered kavalactones aren't destroyed even at boiling temperatures, I'm going to make a butter and use it in place of oil, or maybe just heat and mix it in oil and let it cook a bit, strain, repeat and then use that in the brownies. I'm not really sure how bad the taste would be, but I'm sure it can't be nearly as terrible as throwing the whole root in. Multiple careful strainings will probably help.
What do you think?
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What do you think?
Sent from my iPhone using Tapatalk