Kava circle tonight 8 pm.
Hey, I just tried your "Mongrel Grog" recipe. Saved up a weeks worth of Maka's. Froze them as I went. Got them out of the freezer today, blended with warm tap water. When I strained it, green oil was floating on the surface, crazy right. I just had two bowls and it feels great. Can't believe I was just throwing away good Kava for the past year, what a dumbie!
Thank you for sharing this technique, I'm so grateful!