'Awa Hiva is here

[Gourmet Hawaiian Kava]

Hi everyone, I wanted to let you folks know that the 'Awa Hiwa is done processing and I am going to put it on my website tonight or tomorrow at the latest, it all depends on how much Hiwa I drink. I might end up like this-- If I do I will finish thing tomorrow.
Here are a few pictures of what 70 pounds of 'Awa Hiwa looks like, fresh from being processed at the certified kitchen, ready for sale now. This one is a strong kava and will glue you to the couch if your not careful.
Aloha.

Chris

 

[ApéroNoble]

Wow!!! That's a lot of kava!!!!!!! If I didn't know better and were shown that pic. on the news without the bowls well...

By the way Chris will you have the Moi Instant in stock year round and if not will you have an Instant available which will replace it during the time it is out?
Thanks

 

[The Kap'n]

What's the grind on this bad boy?

 

[Deleted User01]

Hmmm, Freshly Harvested Hawaiian Hiwa. What will they think of next? Chris, I got dibs on a pound!!! I said it first. That is one rare and fine Kava. I don't think 70 pounds of Hiwa will last very long. Make that 2 pounds. I hope you have more of that variety in the ground. Seems like you harvest in intervals so everything is always Farm Fresh. That's gotta be a hassle.

Hey! It's not on the Website yet. Please let us know when you post it and you already know to set some aside for your old Buddy and Chief Mixologist here on the Kava Forums. My credit card awaits your command. Man, everyday is like Christmas on the Kava Forums.

 

[Deleted User01]

By the way Chris will you have the Moi Instant in stock year round and if not will you have an Instant available which will replace it during the time it is out? Thanks

Noueky, I tasted a small sample of Honokane Iki instant. If you see that, it is every bit has good. It also has the same chemotype if I'm not mistaken. Looking at the bowl, I can tell he boiled it. It looks slimy. I refuse to boil Kava. I can take gritty but I can't take slimy. Each to his own.

 

[BULABUCK]

Yay ---WOWZA--holy kava rooooooot woot woot

 

[Gourmet Hawaiian Kava]

Wow!!! That's a lot of kava!!!!!!! If I didn't know better and were shown that pic. on the news without the bowls well...

By the way Chris will you have the Moi Instant in stock year round and if not will you have an Instant available which will replace it during the time it is out?
Thanks

I am getting low on the Moi instant but I will always have a Hawaiian instant available even if the Moi runs out. Aloha.

Chris

 

[Gourmet Hawaiian Kava]

What's the grind on this bad boy?

Hi Kapm, I have mostly medium grind but I do have some micronized too. Aloha.

Chris

 

[The Kap'n]

Ahhhh yes. This is excellent news indeed. I'll most certainly be buying some. It's been a long time since I've visited my old friend, Hiwa.

 

[sɥɐʞɐs]

Achieve a Hiwa to believe...uh..

 

[CanAwa]

My wallets itchy

 

[Deleted User01]

Hmmmm, micronized Hiwa .... so potent yet so Kava Kocktail friendly.

 

[Gourmet Hawaiian Kava]

Hay guys the Hiwa is on my site now, enjoy it while it lasts.
Aloha.

Chris
www.GourmetHawaiianKava.com

 

[KavaLot]

I'm in for a half a pound of each, Looking forward to all that goodness


Sent from my iPhone using Tapatalk

 

[Deleted User01]

When I see a Kava Farmer with 70 lbs. of Freshly Harvested Kava in his living room then I gotta wonder how he is going to compete against the mass marketers and resellers. Anyway, I'm glad I'm not the farmer. My Daddy and his family were farmers. Nuff Said. I ordered the Farm Fresh Hiwa and begged Chris to save me some for later. He assured me that he will Harvest more Hiwa in another 4-6 months but other Strains are almost ready for Harvest. He wouldn't name the others. Doh!!! So many Kavas .......