N
Noname
I ate some food which has junk in it like almost all food these days. I noticed I'm reacting to the preservatives more than usual. How do you stop this?
Well I had some chicken and it had toxic salt in it. Salt mixed along with other mad scientist stuff on the Ingredients. It's not a big deal since i barely eat stuff like that but kava makes me more sensitive and I got brain fog and a little disoriented. And few days ago ate some fruit that had pesticides and reacted more than usual got a small headache.Do you think you could give us more information? What type of reaction?
I'd be careful about identifying specific food additives as the cause of your problems. It may have more to do with eating in general, or even be unrelated to the food (correlation != causation). You might actually want to do an experiment and have your friend give you unwashed organic and conventional apples (of the same variety, say, both granny smith), without telling you which is which, separated by 30 minutes. See if you get a headache from the conventional one.Well I had some chicken and it had toxic salt in it. Salt mixed along with other mad scientist stuff on the Ingredients. It's not a big deal since i barely eat stuff like that but kava makes me more sensitive and I got brain fog and a little disoriented. And few days ago ate some fruit that had pesticides and reacted more than usual got a small headache.
First of all, what sort of reaction? Secondly, how did you manage to determine it was due to "preservatives?"I noticed I'm reacting to the preservatives more than usual.
Agreed.Yeah milk thistle is a good thing for kava side effects in general. I have never noticed issue with fruit of any kind. It's junk food like high fat and sugar stuff that causes a yucky feeling with kava for me.