The ideal situation would be to get some kind of meter reading so we wouldn't have to be so subjective. In all the tests I have seen, it seems that the stronger heavier kavas have tended to lean toward the darker colors. And it doesn't surprise me that the heavy kavas are rough on the digestive system whether they have Tudei or not. I guess we can say for sure that you should be ready for a potentially rough ride if the kavas are dark yellow. But how can we know for sure if they have Tudei Genes in them or not? It's a tough call and we have to depend on the "honesty" of the vendors and their suppliers. Nice post
@Sam Handwich.
That's why it is important to distinguish between hue and saturation. "Hue" refers to the actual color, and "saturation" refers to how dark or light the color is (technically, how much grey is mixed with the color). You can have 2 different noble kavas, and one may appear to be much darker yellow than the other. But that does
not mean the darker one is "less noble". The only true indication of whether a kava is noble or tudei, or adulterated, is the
hue. So you have to look at the actual color (hue), not just darkness or lightness of the color, when ascertaining nobility. This can be tricky, but not impossible, to do with the naked eye, but is often impossible from looking at a photograph on a computer screen.