Late afternoons, in Hilo, Kanaka Kava has been setting up a portable fresh kava ('awa) bar along Kamehameha Avenue across from Bayside Texaco.
Not sure of everyday...but worth checking. Kailua-Kona is their permanent home as @_byron points out.
So, do people consume green kava, the same way they consume dried kava ?
Or do they dry it themselves ?
Or prepare it another way ?
Or frame it on a wall ?
Or use it as catnip ?
So, do people consume green kava, the same way they consume dried kava ?
Or do they dry it themselves ?
Or prepare it another way ?
Or frame it on a wall ?
Or use it as catnip ?